An Evening Message from Your Favorite Chef

Soooo sorry for the late posting of the menu. We have some interesting news and have had an awesome most recent opportunity that we could not pass up. I will extend cut off times and look to deliver same great product and service. No desserts this week, as we will circle back to, our resident Pastry Chef has been super busy with Cake Orders. We are live and open for ordering. Please review menu below and make your selections today. Thank you in advance for you continued patronage.

Chef Brian

Good Morning from your Favorite Chef,

Thank you so much for your continued support. Our last menu was super successful and we are looking to continue the momentum with this weeks selections. Check it out, share with a friend, and lastly order today! We will be off the following week for Easter, and I also will be traveling to share my culinary talents in beautiful Miami. Super excited for that. No Fish Fry this Friday due to corporate catering. The weather is getting nicer and we are getting busier. New menu up and we are live for ordering..... (That Salted Caramel Apple Pie)

Good Morning from your Favorite Chef

It is indeed a good morning, as I have already gotten in my walk and posting content and new menus all before 10:30 am. Being a small business owner is not as easy as it looks. Anywho, here is our new Meal Prep menu reflecting the change in seasons. Thank you again to all of you who support this portion of our business. I met new clients every week who have been watching and waiting to try. This is as good of a week as any. Check it out, share with a friend, and most importantly don't forget to order. Pick up or Delivery is available. Simple process: Menu is posted, ordering is open till Saturday at 5pm, we shop and prep on Sunday, cook on Monday, deliver on Tuesday. Easy Peasy!